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Welcome to Mykonos

Mykonos, located at 226 Lorton Ave in Burlingame, CA, brings the essence of Greek cuisine to life. This charming restaurant is celebrated for its authentic mezedakia, such as the wood-oven baked prawns and grilled lamb riblets, each bursting with flavor. Diners rave about the fresh ingredients and expert preparation. The cozy atmosphere is complemented by attentive service, ensuring a memorable dining experience. Desserts like the traditional baklava and creamy rice pudding further elevate the experience. Mykonos not only serves delicious food but also crafts a warm, inviting environment, making it a must-visit for anyone craving a taste of Greece.

LOCATIONS
  • Mykonos
    226 Lorton Ave, Burlingame, CA 94010, United States
    226 Lorton Ave, Burlingame, CA 94010, United States Hotline: +1 650-274-0835

If you find yourself wandering through Burlingame, California, make sure to stop by Mykonos, where the essence of Greek cuisine comes alive in every dish. Located at 226 Lorton Ave, Mykonos beckons with a promise of authenticity, warmth, and expert culinary craftsmanship.

The restaurant offers a genuine Greek dining experience, characterized by the rich flavors and time-honored recipes that will transport your taste buds straight to the sunny shores of Greece. From the moment you step inside, the air is filled with inviting aromas, setting the stage for a flavorful journey.

Start your meal with the Meze Platter, a delightful assortment that includes everything from creamy tzatziki to vibrant olives and herbed beans. The presentation is as inviting as the flavors are bold. Each bite is a harmonious blend of textures, beautifully illustrating the Greek's love for fresh, wholesome ingredients.

For the main course, the braised lamb shank and grilled octopus are both recommendations that come highly praised by returning patrons. Tender and rich, the lamb shank is served falling off the bone, while the octopus boasts a delightful char, embodying the essence of the Mediterranean. The staff at Mykonos does an exceptional job of pacing the meal, ensuring that each dish is presented at just the right moment.

Further amplifying your dining experience, the cozy atmosphere is enhanced by soft music and a charming decor. Guests have noted exceptional service, with attentive staff members eager to accommodate every need—be it bringing a warm blanket for outdoor seating or refilling pita bread with a smile.

No visit to Mykonos would be complete without indulging in their enticing desserts. The homemade profiterols are nothing short of divine, providing a sweet, comforting finish to your meal. And for those craving something traditional, the Mykonos Baklava promises a flaky, nutty sweetness that will linger in your memory long after your visit.

In several heartfelt reviews, diners express their satisfaction with every facet of their experience. Whether it’s the fantastic food, the charming decor, or the remarkable service that stood out, it’s clear that Mykonos has carved a special place in the hearts of many.

For an evening filled with flavors and a taste of authentic Greece, Mykonos is undoubtedly a must-visit. As you leave, you’re not just taking with you the wonderful flavors of the meal, but also the warmth of their hospitality—a true hallmark of Greek dining.

START YOUR REVIEW OF Mykonos
Sina Naeimi
Sina Naeimi

The food is good. The fish was good, but it was nothing great. The atmosphere is good, but outside can get cold. They offer blanket to people who feel cold. This makes their service spectacular. I give them 4.5 star than 5.

Jasmin Alkan
Jasmin Alkan

We had an amazing experience at this Greek restaurant today! Everything was delicious, from the appetizers to the desserts. The flavors were fresh and authentic, and the presentation was beautiful. Yekta, who took care of us, was incredibly professional and kind. He made sure we had everything we needed and made our visit even more enjoyable. I highly recommend this place to anyone looking for great food and exceptional service!

Laura Duchossois
Laura Duchossois

We went there on 2/22/25 with our mom. We had appetizers, dinner, and dessert. Everything was so fresh! Cooked to absolute perfection! The service was stellar! Such a great experience! I am attaching pictures of our Home made profiterols (absolutely devine) Rice pudding (so comforting) and Pastitso (melt in your mouth). This is a MUST VISIT. I can' wait to go back!!!!

Екатерина Эюбова
Екатерина Эюбова

I recently visited this wonderful Greek restaurant, and it left me with only the best impressions! The food was absolutely delicious, prepared with love and respect for tradition, making it a true gastronomic journey to Greece. The atmosphere was magical – cozy, warm, and complemented by beautiful music that enhanced the authentic experience. The service was outstanding – the staff was attentive, friendly, and caring. The only thing I felt was missing was soft cushions on the outdoor chairs to make dining under the open sky even more comfortable. However, this is just a minor detail compared to the overall enjoyment of the visit! I will definitely come back and recommend it to my friends.

Karen Cooke
Karen Cooke

Second time here food and service was impeccable. A generous bowl of complimentary warmed pita and olive oil are provided upon arrival. This time we ordered tzatziki, tirokafteri, grilled octopus, and braised lamb shank. The lamb shank was so tender it fell off the bone. Last time I was here I had the lamb chops which was my favorite of the two. The courses were paced perfectly and the waiters were very attentive at refilling pita and water. Highly recommend for a nice lunch or night out.

Leyla Rezaei
Leyla Rezaei

Great service. Best Greek restaurant I have been to. Fantastic dips. Do yourself a favor and get the lamb chops (from a non-red meat fan)

Marina O.
Marina O.

Plate with all spreads was very tasty. Food was great! Recommend desert - ice cream mixed with baklava. Very unique

Sandeepa Dey
Sandeepa Dey

What a fantastic Greek lunch in the heart of Burlingame! We loved everything we ordered. Appetizers included Feta and Olives, Tzatziki (with fresh warm pita!), and the must-try Oven Baked Prawns—- so plump and juicy and served in an amazing sauce. For our main course, the Moussaka was a savory casserole loaded with eggplants, veggies and cheesy goodness, while the Boutakia Kotopoulo was a huge hit — we couldn’t get enough of the grilled chicken and the mildly spiced bulgar pilaf. We couldn’t skip desserts: the Baklava Ice cream and the Chocolate Caramel Tart were a perfect ending to an incredibly yummy meal! Highly recommended!!